Upgraded Chocolate Powder is designed to be the highest quality chocolate. Where your chocolate comes from and how it created determines everything about how it will make you feel.
All chocolate is produced by fermentation, and it is common for chocolate to be contaminated with mold. Mold can contribute to feelings of weakness, sickness, and lethargy. The health benefits of regular chocolate are lost due to heat processing, poor storage, oxidation and added sugar.
Upgraded Chocolate Powder uses optimized processes to create powdered chocolate with minimal levels of these common mold toxins.
Eating a high quality source of dark chocolate, like Upgraded Chocolate Powder, has many benefits including increased anti-oxidants, lower inflammation levels and improved cognitive energy.